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Three businesses, one chain

Nobody in this does everybody’s job. A territory partner owns the market, a bottling unit makes the water, and a venue owns the brand and sells it. Each gets something different out of it.

In one line each

Territory partner
Owns the market
Bottling unit
Makes the water
Venue
Owns the brand
Coremin
Supplies & certifies

Tier two

Territory partners

You take a city and sign the hotels and restaurants in it. You buy concentrate, own the house brands and hold the revenue — without a plant, a licence or a production line to run.

  • One partner per city, protected while worked
  • Recurring volume from signed venues
  • No capital tied up in machinery
What a territory gets

Tier three

Bottling partners

You have the line, the licence and the people. The network brings contracted runs to fill them — premium work at a better value per litre than commodity water, with none of the brand risk.

  • Produce against orders that already exist
  • No label, no marketing, no customer chasing
  • A formulation you cannot get wrong
What a plant gets

Tier four

Hotels & restaurants

Your name on the bottle instead of a competitor’s, at a price you set. Bottle it on your own premises or have it delivered — either way you own the brand and make the sale.

  • A cost centre becomes a line on the bill
  • A composition the guest can check
  • Your own offer behind the code
What a venue gets

How it fits together

What moves between them

Goods and approvals move one way, payment the other, and the mark crosses every boundary.

ONE MARK, ONE BATCH REGISTRY, ACROSS ALL FOUR TIER ONE COREMIN ConcentrateApprovals GETS BACK A mark worthlicensing TIER TWO HOSPITALITY PARTNER The marketThe relationships GETS BACK Margin on everybottle in the city TIER THREE BOTTLING UNIT The lineThe licence GETS BACK Filled capacity,contracted TIER FOUR THE VENUE The guestThe table GETS BACK Its own brand,and the margin goods paid THE GUEST buys from the venue, scans the bottle Nobody does anybody else’s job. Coremin never sells finished water. The partner never produces. The venue never has to prove the chain — the certificate does it.
Goods and approvals move one way, payment the other, and the mark crosses every boundary. The venue is the only tier that meets the guest.

Whichever you are

Start the right conversation

Tell us which of the three you are and where you are. Each goes to different people here, so saying which gets you a faster and better answer.

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